Monday, August 19, 2013

Blueberry Bars


A couple of weeks ago, Farmgirl Susan, one of my favorite bloggers, did a post on freezing blueberries and included a recipe for her Blueberry Bonanza Breakfast Bars. Jerry and I both really like blueberries so I printed out the recipe and filed it away. This past weekend, our local grocery store had a pretty good price on blueberries so I picked some up with this recipe in mind. Can you say yum, yum, yummy, yum, yum?! These bars are bursting with blueberries and we both love the oatmeal crust and streusel topping! Thanks Susan for another winning recipe! :)

If you have never visited Farmgirl Susan's blog, hop on over and check it out. She writes about her life on a remote 240-acre farm in Missouri where they raise sheep, keep chickens, donkeys, cute farmdogs and farmcats, and Susan has the most beautiful kitchen garden. Oh, and there are always lots of lovely photographs to enjoy!
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19 comments:

  1. brokenteepeeAugust 19, 2013 at 12:54 PM

    I'm sure the hubby would gobble them down

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  2. TexWisGirlAugust 19, 2013 at 12:58 PM

    oh.my.gosh!

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  3. 2 TrampsAugust 19, 2013 at 1:51 PM

    Just what we need - perfect to make for hunting camp. Thanks!

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  4. MaggidAugust 19, 2013 at 2:12 PM

    WoWZER - That looks satisfying!!!!

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  5. Farmgirl SusanAugust 19, 2013 at 2:29 PM

    Great photo. I should steal it - your blueberry bars look much better than mine, lol. Thanks so much for the sweet shout out. I'm so glad you liked the recipe! :)

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  6. Kathy Felsted UsherAugust 19, 2013 at 3:08 PM

    I just saved the recipe! Looks great.

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  7. Tombstone LivestockAugust 19, 2013 at 4:57 PM

    They look delicious, bet you could use any fruit in season and they would be good.

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  8. FarmgirlUnleashedAugust 19, 2013 at 5:08 PM

    These look so good I think I can taste the picture!

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  9. FarmgirlUnleashedAugust 19, 2013 at 5:11 PM

    These look so good I think I can taste the picture!

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  10. LizAugust 19, 2013 at 6:33 PM

    These look great! Now I will have to find me some blueberries! Thanks for sharing this recipe and the new blog to check out!
    Liz

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  11. JoAnn ( Scene Through My Eyes)August 19, 2013 at 8:36 PM

    Yummmmmmm we have lots of local blueberries in the freezer - I think I'll make these tomorrow.

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  12. LynnAugust 20, 2013 at 12:03 AM

    great photo of this BB square which does look too delicious for words while over at FS's there is a recipe I'm trying tonight, her sun dried and fresh tom artichoke pesto, doesn't it sound great so thanks for sharing her blog with us...

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  13. Pioneer Woman at HeartAugust 20, 2013 at 4:50 AM

    I still have 15 lb.s of blueberries to put up. I typically freeze a bit of them, but may try this too. I do need to get jam made today. And some more jelly.

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  14. Tanya BreeseAugust 20, 2013 at 6:03 AM

    oh wow, those look sooooo good!

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  15. thewovenspokeAugust 20, 2013 at 6:03 AM

    Thanks for posting the recipe Candy. I'm going to give it a try, I'm sure "someone" :) around here will gobble them up!
    Dawn

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  16. SusanAugust 20, 2013 at 8:10 AM

    I am going to try and give this recipe the GF treatment - because I just happen to LOVE blueberries and have 15 lbs in the freezer! I have been a follower of Farmgirl Susan's for a long time - it's a wonderful blog!

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  17. Our Neck of the WoodsAugust 20, 2013 at 8:40 AM

    Those look utterly delicious! Great photo, too! I have visited Susan's blog before and I just love it. Back when living in the country was a distant dream for us, I would live vicariously through her blog!

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  18. AnonymousAugust 26, 2013 at 6:57 AM

    Those look SO good, and I skipped breakfast this morning!

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  19. A Colorful WorldSeptember 3, 2013 at 8:56 AM

    These look absolutely scrumptious! We love blueberries too...they are so good for you!

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